What is another word for fruit preserve?
Pronunciation: [fɹˈuːt pɹɪsˈɜːv] (IPA) 
Fruit preserve, also known as fruit jam or fruit spread, refers to a sweet mixture made from cooked fruits and sugar. This culinary creation is then typically preserved in jars or other containers to maintain its quality over time. However, there are several other synonyms that can be used to describe this delicious product. These include conserves, marmalades, jellies, and chutneys. Each of these terms refers to a specific type of fruit preserve, such as chutneys being a savory type of preserve with spices, vinegar, and sugar. Whatever the name, fruit preserves make a great addition to toast, pastries, and many other dishes.
