What is another word for Garnisher?
Pronunciation: [ɡˈɑːnɪʃə] (IPA) 
Garnisher is a term used in cooking and culinary arts to refer to someone who adds decorative elements to a dish or drink to enhance its visual appeal. Synonyms for garnisher include decorator, embellisher, beautifier, adorner, accessorizer, enlivener, enhancer, and ornamentor. These terms describe someone who adds that finishing touch to a dish or drink by using edible items such as herbs, spices, fruits, or flowers. A good garnisher has an eye for color, texture, and composition, and knows how to create a balanced and aesthetically pleasing presentation. A skilled garnisher can elevate a simple dish into a work of art that delights both the eye and the palate.
