What is another word for Genus Satureja?
Pronunciation: [d͡ʒˈɛnəs sˈat͡ʃəɹˌɛd͡ʒə] (IPA) 
Genus Satureja is a group of plants known for their culinary and medicinal properties. Commonly referred to as savory, the genus includes various species such as summer savory (Satureja hortensis), winter savory (Satureja montana), and wild basil (Satureja viminea). These plants are known for their savory flavor that is similar to thyme and marjoram. Other synonyms for genus Satureja include mountain savory, creeping savory, and bean herb. The plants are native to the Mediterranean region and have been used for centuries in cooking. The essential oils extracted from the plant have antifungal and antibacterial properties and are used in aromatherapy for their calming effects.
