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What is another word for Glucaric Acid?

Pronunciation: [ɡluːkˈaɹɪk ˈasɪd] (IPA)

Glucaric acid, also known as saccharic acid, is a compound primarily found in fruits and vegetables such as apples, oranges, and broccoli. It is a dicarboxylic acid that possesses several beneficial properties. Moreover, glucaric acid plays a vital role in various biochemical processes within the human body. With its ability to help regulate cholesterol levels, promote detoxification, and strengthen the immune system, this organic acid has garnered significant attention from researchers and scientists. Due to its many health benefits, glucaric acid is sometimes referred to as saccharic acid, making it an essential component of a well-balanced diet.
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What are the opposite words for Glucaric Acid?

Glucaric acid is a compound that is naturally found in many fruits and vegetables, including apples, oranges, and carrots. It is a type of acid that is used in many different applications, including as a food additive and as a supplement. When it comes to antonyms for glucaric acid, there are a few different options. One common antonym could be alkaline, which refers to substances that have a pH greater than 7. Another antonym could be basic, which refers to substances that have a low acidity. Finally, acidic could also be considered an antonym for glucaric acid, as it represents a substance that has a high level of acidity.

What are the antonyms for Glucaric acid?

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