What is another word for goat milk?
Pronunciation: [ɡˈə͡ʊt mˈɪlk] (IPA) 
Goat milk is a rich source of protein, calcium, and vitamin D, making it an excellent alternative to cow's milk. There are many different terms for goat milk, including caprine milk, chevon milk, and goat's milk. Caprine milk is the scientific term for goat milk, which comes from the Latin word "capra," meaning goat. Chevon milk is derived from the French term for goat meat, as it is commonly used in the production of cheese. Goat's milk simply refers to milk obtained from goats. No matter what term you use to describe it, goat milk is a nutritious and delicious choice for those who are looking for an alternative to cow's milk.
