What is another word for Grilse?
Pronunciation: [ɡɹˈɪls] (IPA) 
Grilse refers to a young salmon that returns to freshwater after spending a year or two at sea. Other synonyms for grilse include "maiden salmon," "sea trout," and "kelt." While these terms all refer to a young salmon, each word has a slightly different connotation. Maiden salmon emphasizes the idea of the fish being young and inexperienced, while sea trout highlights the fact that the fish has spent time in the ocean. Kelt is used to describe a salmon that has returned to freshwater to spawn and has already spawned, resulting in a slightly different appearance and flavor. Regardless of the specific term used, all of these describe a tasty and prized fish.
