What is another word for mahimahi?
Pronunciation: [mˌahɪmˈahɪ] (IPA) 
Mahimahi is a popular fish dish enjoyed around the world. This versatile fish is known by many different names depending on the region. In Hawaii, it is called the dolphinfish, while in South Africa it is referred to as dorado. In Latin America, it is known as the lampuga, and in the Caribbean, it goes by the name of maverikos. The fish is also called the common dolphinfish and is highly regarded for its firm texture and mild flavor. Being available in various countries worldwide, mahimahi is a staple to many cuisines and now this article shall be concluded with mahimahi delicacies for readers to explore.
