Mahi-mahi is a popular fish that is not only delicious but also has numerous health benefits. The fish is also known by various names in different parts of the world. Some synonyms for mahi-mahi include common dolphin fish, dorado, lampuka, and goldmakrele. In Hawaii, mahi-mahi is referred to as "ono," while in Latin America and the Caribbean, it is called "dorado" due to its striking golden color. Other names for mahi-mahi include dolphin, but it should not be confused with the marine mammal. Whatever it might be called, mahi-mahi is a flavorful and versatile fish that can be grilled, baked or even used in salads.