Hibiscus heterophyllus is a plant species native to the Northern Territory of Australia. The plant has various common names, including Native Rosella, Hardy Hibiscus, and Australian Rosella. Native Rosella is a common name because the plant is known for its fruit, which is commonly used to make a tart, sweet jam used as a condiment. Other synonyms for the plant include H. trionum var. heterophyllus, Triumfetta heterophylla, and Abutilon heterophyllum. Regardless of the name, the plant produces gorgeous scarlet-colored flowers that bloom throughout the summer, making it a popular ornamental plant in Australia and tropical regions worldwide.