Holstein sausage is also known as Holsteiner, a type of smoked sausage originating from the Holstein region in Germany. It's popular for its unique flavor and texture, which comes from the blend of beef, pork, and spices used in its preparation. Some synonyms for Holstein sausage include German sausage, schinkenwurst, and smoked sausage. German sausage is a broad term that covers several kinds of sausages that are popular in Germany, including Holstein sausage. Schinkenwurst, on the other hand, refers to a smoked pork sausage that's often used in sandwiches and salads. Smoked sausage is a general term used to describe a process of flavoring and cooking sausage, which includes Holstein sausage.