Honey berry is a term that refers to the edible fruits of the honeysuckle shrub. This fruit is also known by several other names around the world. In Japan, it's called "Haskap," while in Russia and Siberia it's called "Kamchatka Berry" or "Blue Honeysuckle." In Canada, the fruit is also known as "Sweet Berry," and in some parts of Europe, it's called "Yerba Dulce" or "Sweet grass." Regardless of its name, honey berry is highly valued for its unique flavor and its high nutritional content. These synonyms highlight the varied cultural and geographical uses for the fruit and provide insight into the plant's versatility.