What is another word for horseradish sauce?
Pronunciation: [hˈɔːsɹɐdˌɪʃ sˈɔːs] (IPA) 
Horseradish sauce is a condiment that is often used to add some spice and heat to dishes like roast beef, fish, and sandwiches. In case you are looking for some alternative names for horseradish sauce, here are a few options to consider. Firstly, you could call it "prepared horseradish" which is typically a mixture of grated horseradish root, vinegar, and sometimes mayonnaise or sour cream. Another option is to refer to it as "wasabi sauce," which is often made by mixing wasabi powder with water and vinegar. Alternatively, you could call it "spicy sauce," "zesty sauce," or "peppery sauce," as these all describe its tangy, hot flavor.
