Leycesteria Formosa, also known as Himalayan honeysuckle or Pheasant berry, is a perennial deciduous shrub native to the Himalayan region of Nepal and southwestern China. This plant is known for its striking beauty and has been used for ornamental purposes throughout the world. Aside from its scientific name, it is also called Chocolate berry, Flowering nutmeg, Sweet berry, and Himalayan nutmeg. Its fruits are edible and are often used for making jams and jellies. Due to its many uses, Leycesteria Formosa has been widely cultivated in gardens and has become a popular shrub in landscaping.