What is another word for lillet?
Pronunciation: [lˈɪlɪt] (IPA) 
Lillet is a popular French aperitif that has been around since the late 1800s. While it has a unique flavor profile, there are multiple synonyms to describe it. Some common ones include aperitif, fortified wine, aromatized wine, and quinquina. Aperitif refers to any alcoholic drink that is usually consumed before a meal to stimulate the appetite. Fortified wine is wine that has added spirits, usually brandy, to increase its alcohol content and improve its shelf life. Aromatized wine is wine that has been infused with various spices, herbs, and other botanicals to give it a distinctive flavor. Lastly, quinquina is French for cinchona, which is a tree that produces quinine, a key ingredient that gives Lillet its unique flavor.
