What is another word for linguica?

Pronunciation: [lˈɪŋɡwɪkə] (IPA)

Linguica is a type of sausage with Portuguese origins that has become a popular dish in many regions around the world. While linguica is a term commonly used to describe this type of sausage, there are several synonyms and related words that can be used. These include chouriço, morcela, alheira, and salpicao. Chouriço is a similar sausage that is also popular in Portugal and is made with pork and paprika. Morcela is a blood sausage that is commonly found in Spain and Portugal. Alheira is a type of sausage made with a combination of chicken and pork, and Salpicao is a Brazilian sausage made with chicken and spices.

Synonyms for Linguica:

What are the hypernyms for Linguica?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the hyponyms for Linguica?

Hyponyms are more specific words categorized under a broader term, known as a hypernym.

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