What is another word for Madagascar Plum?
Pronunciation: [mˌadəɡˈaskə plˈʌm] (IPA) 
Madagascar plum is a tropical fruit that is known for its tangy and sweet taste. This fruit is also known by different names in various parts of the world. In India, it is called the kokum fruit while in Thailand, it is known as the garcinia fruit. The African name for this fruit is the msegua fruit. It is also called the wild mangosteen in the Philippines and the purple mangosteen in Malaysia. The fruit grows in wild habitats and is used in traditional medicines for treating various illnesses. Whether you call it a kokum fruit or a wild mangosteen, it remains a delicious fruit that is well-loved in many cultures worldwide.
