What is another word for Maryland Chicken?
Pronunciation: [mˈe͡əɹɪlˌand t͡ʃˈɪkɪn] (IPA) 
The dish that we all know as "Maryland Chicken" can be referred to by a number of synonyms. Some people simply call it "fried chicken" while others describe it as "Southern-style chicken." Other possible names for this dish include "pan-fried chicken," "buttermilk chicken," or "crispy chicken." Some variations of this dish may also be described as "spicy chicken" or "seasoned chicken" depending on the specific recipe and level of heat or spices used. Whatever you choose to call it, there's no denying that Maryland Chicken is a beloved and classic dish that has become a staple in American cuisine.
