What is another word for milk whey?
Pronunciation: [mˈɪlk wˈe͡ɪ] (IPA) 
Milk whey is a byproduct that is obtained from the production of cheese or yogurt. This liquid consists of water, lactose, minerals, and protein fragments. It has various culinary and industrial applications. However, it has several synonyms, including dairy serum, cheese serum, milk serum, and whey protein concentrate. Dairy serum is often used to make ricotta cheese, while cheese serum is used to create yellow and blue cheese varieties. Milk serum is mainly used to manufacture baby formula and protein supplements, while whey protein concentrate is used in bodybuilding supplements and energy bars. Therefore, these varied synonyms for milk whey have numerous applications, highlighting the importance of this product in the food industry.
