Musa Ensete, also known as the Abyssinian banana or Ethiopian banana, belongs to the family Musaceae. This plant is native to Ethiopia and parts of East Africa. It can grow up to 15 feet tall and produce large, fleshy, and starchy fruits that are similar to bananas but not edible raw. The words that are synonymous with Musa Ensete include Enset, Ensete ventricosum, False banana, and Wild banana. The Enset plant is a staple crop for many people in Ethiopia, where it is harvested for its edible pseudostems, leaves, and roots. It is drought-tolerant and resilient and serves as an important food source and cultural symbol for the region.