Nagami Kumquat, also known as Fortunella Margarita, is a small, bitter citrus fruit with a sweet peel. This fruit is commonly used in culinary preparations, adding a unique flavor to dishes. There are several synonyms used to refer to this fruit, including the calamondin, Philippine lime, or acid orange. It is often mistaken for a lime or a mandarin, but the Nagami Kumquat's unique flavor sets it apart. In terms of appearance, it shares similarities with an oval-shaped orange with a bright orange peel. The Nagami Kumquat is a versatile fruit with a range of culinary uses, including in salads, marmalades, and cocktails.