What is another word for nonflavored?

Pronunciation: [nˌɒnflˈe͡ɪvəd] (IPA)

Nonflavored is a term used to describe something that lacks any distinctive taste or flavor. Synonyms for nonflavored include tasteless, bland, insipid, stale, flavorless, unflavored, neutral, flat, and insipid. These words are often used interchangeably to describe food, cooking ingredients, and beverages that lack any distinct taste or flavor. Nonflavored is also used in the realm of medicine, particularly for medication that is intended to be taken without any added flavor or taste. Whether you prefer to use bland, tasteless, or unflavored, all these synonyms can help you convey that something is devoid of any particular taste or flavor.

Synonyms for Nonflavored:

What are the hypernyms for Nonflavored?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for nonflavored?

Nonflavored refers to something that has no taste or flavor. Antonyms of nonflavored include flavored, savory, aromatic, zesty, piquant, tangy, and spicy. Flavored refers to any food or drink that has a distinct taste or flavor. Savory indicates something that is tasty, delicious, or appetizing. Aromatic implies a strong and pleasant smell, while zesty suggests a spicy or tangy flavor. Piquant refers to a strong, sharp, or pungent taste. Tangy suggests a tart or sour taste, while spicy indicates a hot or fiery flavor. All these antonyms contrast with nonflavored by adding an enjoyable taste or flavor to food or drink.

What are the antonyms for Nonflavored?

  • adj.

    noun
  • Other relevant words:

    Other relevant words (noun):

Related words: milk in a can, lactose-free milk, organic milk, brown milk, white milk, almond milk, soy milk, flavored milk, dairy milk, vanilla milk

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