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What is another word for nutritive equilibrium?

Pronunciation: [njˈuːtɹɪtˌɪv ˌiːkwɪlˈɪbɹi͡əm] (IPA)

Nutritive equilibrium, also referred to as nutritional balance, is a state where an individual's nutritional intake meets their body's requirements for optimal health. Several synonyms exist for this term, including nutritional harmony, dietary balance, and balanced nutrition. These synonyms emphasize the importance of maintaining a well-rounded diet that provides all the essential nutrients needed for growth, development, and overall bodily functions. Achieving nutritive equilibrium involves consuming a variety of foods from different food groups, ensuring an adequate intake of vitamins, minerals, proteins, carbohydrates, and fats. By striving for nutritive equilibrium, individuals can work towards maintaining an optimal nutritional status that supports their overall wellbeing.
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What are the opposite words for nutritive equilibrium?

Nutritive equilibrium is a term used to describe a balance between the nutrients taken in and those used by the body. Some antonyms for this term include malnutrition, imbalance, and deficiency. Malnutrition refers to a lack of proper nutrients, such as vitamins and minerals, in the body. Imbalance refers to an unequal amount of nutrients taken in versus those used by the body. Deficiency refers to a lack of a specific nutrient that can lead to health problems. These antonyms highlight the importance of maintaining a healthy and balanced diet to ensure that the body receives the necessary nutrients for optimal health.

What are the antonyms for Nutritive equilibrium?

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