Omelettes are a popular breakfast dish made with eggs folded over a filling of various ingredients such as cheese, vegetables, meats, or herbs. There are many variations of omelettes to suit different tastes and dietary requirements. Some synonyms for omelettes are folded eggs, egg patty, stuffed eggs, frittata, tortilla de patatas, and Spanish omelette. A frittata is similar to an omelette, but it is typically thicker and cooked in a skillet. Tortilla de patatas is a Spanish omelette made with potatoes and onions. No matter how you make them, omelettes are a quick, easy, and delicious breakfast option.