What is another word for piroshki?
Pronunciation: [pˈɪɹəʃkˌi] (IPA) 
Piroshki is a delicious Eastern European food consisting of a filling of either minced meat, potato, cheese, or fruit, enclosed in a dough and then baked or fried. This scrumptious treat goes by different names in various regions, including pierogi, pirozhki, pirozhnye, empanadas, and samosas. Pierogi is commonly found in Poland, Ukraine, and Russia, while pirozhki is popular in Belarus and Russia. Pirozhnye, on the other hand, is a unique Ukrainian version of the piroshki. In Spain and Latin America, empanadas are a close relative of piroshki. Samosas are also a common snack in India, Pakistan, and Ethiopia, and are similar to piroshki in shape and filling.
