What is another word for red goatfish?
Pronunciation: [ɹˈɛd ɡˈə͡ʊtfɪʃ] (IPA) 
The red goatfish, also known as the mullet, is a popular fish species that is native to the Pacific and Indian oceans. This fish has a distinctive red color and can be easily identified by its long, droopy whiskers. In some regions, the red goatfish is also referred to as scarlet perch, red bream, and red mullet. While these names are not exclusive to this particular species, they are often used interchangeably. Additionally, the French commonly refer to the red goatfish as rouget, while the Italians call it triglia. Overall, the red goatfish is a delicious and highly sought-after fish that is recognized by a variety of names around the world.
