Rib ends are the meaty, flavorful portions of the ribs that are situated towards the end. They are delicious and succulent and are a popular BBQ staple. If you are looking for some synonyms for the term "rib ends," you can use the term "short ribs" or "flanken ribs." Other synonyms include "spare ribs" or "baby back ribs." These terms all describe different parts of the rib and can be used interchangeably depending on the recipe or style of cooking. No matter the name you give them, these meaty portions of the rib are sure to be a hit at any meal or gathering.