What is another word for Ribes Grossularia?
Pronunciation: [ɹˈa͡ɪbz ɡɹˈə͡ʊsjʊlˈe͡əɹi͡ə] (IPA) 
Ribes Grossularia, commonly known as gooseberry, is a fruit that belongs to the Ribes family. This fruit is popular for its tartness and sweetness and is often used in recipes for jams, pies, and desserts. There are many synonyms for Ribes Grossularia, including goosegogs, grosettes, and grosers. Other common synonyms for this fruit include krusbär, stachelbeere, and kryžiapuogės. In different regions, gooseberry has different names, such as buselik in Turkey, kaitsemari in Estonia, and egres in Hungary. While the name may differ from one language to another, the delicious taste of Ribes Grossularia remains the same and is enjoyed all over the world.
