What is another word for rolled biscuit?
Pronunciation: [ɹˈə͡ʊld bˈɪskɪt] (IPA) 
A rolled biscuit is a popular treat that is enjoyed by many people around the world. This type of biscuit is typically made by rolling out a dough mixture, cutting it into shapes, and baking them until they are golden brown. There are several different synonyms for the term "rolled biscuit" depending on where you live. In the UK, this type of biscuit is often referred to as a "scone," while in the US, it is commonly known as a "biscuit." Other synonyms include "cut-out biscuits," "rolled cookies," and "shortbread biscuits." No matter what you choose to call them, rolled biscuits are a delicious and easy-to-make snack that is perfect for any occasion.
