What is another word for sazerac?
Pronunciation: [sˈazəɹˌak] (IPA) 
Sazerac is a classic cocktail that originated in New Orleans. It is typically made with rye whiskey, absinthe, bitters, and a sugar cube. However, there are many other ingredients that can be used to make a delicious Sazerac. For example, some bartenders use cognac instead of rye whiskey, while others use different types of bitters to add complexity to the drink. Synonyms for the word Sazerac might include variations such as a Creole cocktail, a New Orleans whiskey cocktail, or a classic absinthe cocktail. Regardless of the name or specific ingredients used, a well-made Sazerac is sure to please any cocktail enthusiast.
