Schinus chichita is a species of South American tree that is also known as the "Peruvian pepper tree." This tree is commonly used for its medicinal properties and its edible fruit. The fruit of Schinus chichita has a tart, sour taste that is often compared to that of cranberries or sour cherries. Some synonyms for Schinus chichita include Peruvian pepper, molle del Perú, and pink pepper. The leaves of the tree are also known as "false pepper" and are commonly used in traditional medicine. Schinus chichita is a versatile plant with many health benefits, making it an important part of traditional South American medicine.