What is another word for Secale Cereale?
Pronunciation: [sˈɛke͡ɪl sˈi͡əɹɪə͡l] (IPA) 
Secale cereale, commonly known as rye, is a type of grain that belongs to the family Poaceae. It is a staple food crop in many countries, and is often used to make breads, cereals, and other baked goods. There are several synonyms for Secale cereale, including Secale montanum, Secale cereale L., Secale cereale subsp. Ceretanum, and Secale cereale subsp. afghanicum. These synonyms refer to different varieties or subspecies of the grain, and are often used interchangeably. Despite their differences, all of these synonyms are commonly used in the scientific literature to describe this important and versatile crop.
