Spoon food, also known as homogenous food, refers to dishes that have been pureed or blended until smooth and can be eaten with a spoon. There are many synonyms for spoon food, including puree, mash, pate, pureed food, blended food, soft food, and baby food. These dishes are often served to infants, elderly individuals, or people with difficulty chewing or swallowing. Some popular examples of spoon food include mashed potatoes, applesauce, pumpkin puree, and strained soups. Spoon food can be nutritious and easy to digest, making it a common option for those who require a soft diet.