What is another word for Tablespoonfuls?

Pronunciation: [tˌe͡ɪbə͡lspˈuːnfə͡lz] (IPA)

Tablespoonfuls is a term used to describe a specific amount of liquid or solid ingredient used in cooking. However, there are several synonyms that can be used in its place to add variety to your language. Some alternatives include spoonfuls, ladlefuls, scoops, measures, and doses. Each of these words can be used in context to describe a set quantity of an ingredient that will aid in achieving the perfect recipe. When writing or speaking about cooking, it is helpful to use these synonyms interchangeably to make your language more interesting and engaging to your audience.

What are the hypernyms for Tablespoonfuls?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Usage examples for Tablespoonfuls

In addition to this, 3 Tablespoonfuls of powdered charcoal may be mixed with the feed three times a day, and a piece of rock salt should be placed where the animal can lick it at will.
"Special Report on Diseases of Cattle"
U.S. Department of Agriculture J.R. Mohler
"Two Tablespoonfuls three times a day," he read, slowly.
"At Sunwich Port, Complete"
W.W. Jacobs
In order that you may know what I am talking about, I will give a rough idea of the quantity of the more common foods which it takes to make 100 calories: one medium sized slice of bread, a piece of lean cooked steak the size of two fingers, one large apple, three medium Tablespoonfuls of cooked rice or potatoes, one large banana, a tablespoonful of raisins, five dates, one large fig, a teaspoonful of sugar, a ball of butter the size of your thumbnail, a very large head of lettuce, three medium sized tomatoes, two-thirds of a glass of milk, a tablespoonful of oil.
"The Book of Life: Vol. I Mind and Body; Vol. II Love and Society"
Upton Sinclair

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