A tea crumpet, also known as a toasted teacake, is a delectable treat that is perfect for an afternoon tea. Synonyms for this scrumptious treat include toasted bread, sweet bun, scone, muffin, and brioche. These synonyms describe a similar bready treat that can be toasted or served warm, topped with butter, jam, or honey. A tea crumpet is traditionally made from a combination of flour, yeast, sugar, milk, and raisins or other dried fruit. It is the perfect accompaniment to a cup of tea and adds a touch of sweetness to any tea time.