What is another word for whiskey sour?
Pronunciation: [wˈɪskɪ sˈa͡ʊ͡ə] (IPA) 
Whiskey sour is a classic cocktail made with whiskey, lemon juice, and sugar. However, there are several other names for this drink that bartenders and cocktail enthusiasts around the world use to pay homage to this timeless recipe. Some of the popular alternatives include Boston sour, New York sour, and Tennessee sour. Each variation involves incorporating a unique ingredient, such as egg white or red wine, to give the drink a distinct flavor. Whiskey sours and its synonyms are refreshingly tangy and perfectly balance sweet and sour flavors. Whether you prefer a traditional drink or one of its many cousins, whiskey sour always hits the spot.
