Zea mays indentata, commonly known as dent corn or field corn, is a variety of maize favored for industrial uses and as a staple food source in many regions. Often distinguished by its dented kernels, dent corn is easily identifiable and can be utilized in a myriad of products. Synonyms for Zea mays indentata include yellow corn, flint corn, and maize. It is widely cultivated in many parts of the world and is a significant source of nutrition for both humans and livestock. With its many beneficial qualities and wide-ranging applications, dent corn is a highly valued crop for agricultural purposes.