What is another word for zymase?
Pronunciation: [zˈa͡ɪme͡ɪs] (IPA) 
Zymase is an enzyme involved in the fermentation process of glucose in yeast and bacteria. There are several synonyms for zymase, including saccharase, invertase, and sucrase. These enzymes are responsible for breaking down complex sugars into simpler ones, such as glucose and fructose. Other synonyms for zymase include lactase, which breaks down lactose in milk, and maltase, which breaks down maltose in carbohydrates. Enzymes like zymase are crucial in various industries, including food, pharmaceuticals, and biofuels. Understanding the different functions and synonyms of zymase and other enzymes can provide insight into their applications and benefits in these industries.
