"A la carte" is a French phrase that refers to ordering individual dishes, rather than having a set meal or menu. Some synonyms for "a la carte" include "customized dining," "create-your-own meal," and "individual order." Other phrases that convey a similar meaning include "order by item," "pick and choose," "à la mode," and "order to your liking." These phrases are often used in restaurants that offer flexibility in meal selection, allowing customers to order dishes based on personal preference and dietary restrictions. Overall, the concept of "a la carte" offers a personalized and tailored dining experience.