What is another word for acetify?
Pronunciation: [ɐsˈiːtɪfˌa͡ɪ] (IPA) 
Acetify is a verb that means to convert into acetic acid or to make something acidic. There are several synonyms for this term including acidify, sour, tart, and vinegary. When cooking or preparing food, one may choose to add vinegar or citrus juice to acetify a dish. Similarly, in chemistry and science, acidic solutions may be used to acetify a substance. Alternative synonyms include acidulate, make acidic, make sour, or make tart. These terms can be used interchangeably depending on the context and desired effect. Regardless of the chosen term, the end result is a transformation of the substance into a more acidic and tangy flavor.
