There are several synonyms for the term "African tea" that describe tea varieties grown, brewed, or enjoyed in various regions of Africa. Rooibos, or redbush tea, is a popular herbal tea indigenous to South Africa's western Cape region with a sweet flavor and numerous health benefits. Another unique African tea is Mate, which is grown mainly in South America but widely consumed in some parts of Africa, particularly North Africa. Additionally, Hibiscus tea, known as "karkade" in Egypt and Sudan, is a tart, refreshing tea made from hibiscus flowers commonly drunk throughout Africa. Lastly, the iconic Moroccan mint tea, a blend of green tea, fresh mint leaves, and sugar, is a favorite across North Africa and the world.