What is another word for Arabian tea?
Pronunciation: [əɹˈe͡ɪbi͡ən tˈiː] (IPA) 
Arabian tea, also known as Arabic tea, is a popular beverage consumed in many Middle Eastern countries. It is typically brewed using black tea leaves, cardamom, and sugar and served hot. However, there are several synonyms for Arabian tea that are used interchangeably. Some of these include Qahwah, which is an Arabic term for coffee but can also refer to tea, and Shai, which is Persian for tea. Other synonyms include Atay, which is Moroccan for tea, and Kahwah, which is another term used in the Gulf region. Despite the different names, Arabian tea remains a delicious and warm beverage enjoyed by many in the Middle East and around the world.
