What is another word for Asafoetida?
Pronunciation: [ɐsˈafiːtˌɪdə] (IPA) 
Asafoetida, also known as hing, is a popular spice used widely in Indian cuisine. It has a pungent and strong aroma and is commonly used as a substitute for garlic and onion. Some of the synonyms for asafoetida include devil's dung, stinking gum, and food of the gods. In Sanskrit, it is called Hingu, which means "rock," indicating its hard and resin-like texture. In Persian, it is known as Angozar and is used as a digestive aid. In Arabic, it is called Haltheet, which means "the stinking resin." Asafoetida is an important ingredient in many dishes and is used in small quantities due to its strong flavor.
