What is another word for bleached flour?
Pronunciation: [blˈiːt͡ʃt flˈa͡ʊ͡ə] (IPA) 
Bleached flour refers to flour that has been chemically treated or exposed to oxygen to whiten its appearance and improve its baking qualities. However, if you are looking for a healthier alternative, there are numerous synonyms for bleached flour that you can use. For instance, unbleached flour is a great substitute that has not been chemically treated and retains its natural color. Other options include whole wheat flour, almond flour, and coconut flour, which are all rich in nutrients and fiber. You can also try spelt flour or rice flour for a gluten-free option. Overall, there are multiple alternatives to bleached flour that can provide the same consistency and flavor in your baking while being a healthier choice.
