Butcher board is a term used to describe a cutting board made of hardwood, typically used for cutting meat. However, there are several different terms used to describe this type of kitchen tool. Some popular synonyms for butcher board include chopping block, meat board, carving board, and cutting block. Each of these terms emphasizes the board's purpose and its common use for cutting meat. While the end product may be the same, the terminology used to describe a butcher board varies depending on region, culture, and even personal preference. Regardless of the name used, a high-quality butcher board is an essential tool for any home cook or professional chef.