What is another word for conic morel?
Pronunciation: [kənˈɪk mˈɔːl] (IPA) 
A conic morel is a type of mushroom that is cone-shaped with wrinkled ridges and a hollow stem. This unique fungus is a popular ingredient in gourmet cuisine, prized for its meaty flavor and firm texture. If you're looking for synonyms for conic morel, some common options include black morel, Morchella conica, and esculenta. Other variations on the name might include "cone-shaped morel" or "wrinkled morel." Whatever you choose to call it, this delicious mushroom is a favorite of chefs and foodies alike and is sure to add a rich, earthy flavor to any dish.
