What is another word for corn whisky?
Pronunciation: [kˈɔːn wˈɪski] (IPA) 
Corn whisky, also known as bourbon, is a classic American distilled spirit that has been enjoyed for many years. This rich and complex drink is made from a mash of at least 51% corn, but there are many other grains that can be used in its production. Depending on the recipe and aging process used, corn whisky can take on different flavors and aromas, making it a versatile and beloved drink. Some synonyms for corn whisky include Kentucky whiskey, Tennessee whiskey, rye whiskey, and moonshine. Each of these terms signifies a different regional or production style, but they all refer to the same beloved drink that has become an iconic part of American culture.
