Crocus sativus is a flowering plant that is commonly known as saffron crocus. This vivid purple flower is a symbol of luxury, and its red stigma is the source of the saffron spice. However, it has several synonyms that are often used to describe it in different languages. These synonyms include Zafaran, Kesar, Azafran, Krokos, and Sativus. In addition, Crocus sativus falls under the family of Irises and is native to the Mediterranean region. This spice is widely used in culinary arts, especially in baking and cooking rice dishes. With its unique aroma and vibrant yellow color, saffron continues to be one of the most expensive spices in the world.