What is another word for cuban basil?
Pronunciation: [kjˈuːbən bˈazə͡l] (IPA) 
Cuban basil, also known as "recao" or "culantro", is a herb commonly used in Caribbean cuisine. It has a strong and pungent flavor, similar to cilantro, but with a distinct taste of its own. If you are unable to find Cuban basil, there are some alternatives that you can use in your recipes. Coriander leaves, also known as cilantro, have a similar taste and can be used as a substitute. Thai basil, with its sweet and subtle flavor, can also be used in place of Cuban basil. Other good substitutes include parsley, tarragon and dill, but the flavor will be different from the original Cuban basil.
