What is another word for cultivated mushroom?
Pronunciation: [kˈʌltɪvˌe͡ɪtɪd mˈʌʃɹuːm] (IPA) 
The cultivated mushroom, also known as the button mushroom, champignon, or white mushroom, is a popular edible fungus that is used in a variety of dishes around the world. It has a mild, earthy flavor and a meaty, tender texture that makes it a favorite among chefs and home cooks alike. Other synonyms for the cultivated mushroom include the common mushroom, Agaricus bisporus, and the table mushroom. This versatile ingredient can be eaten raw in salads, grilled as a burger patty, sauteed as a side dish, or used as a topping for pizzas and pasta dishes. Overall, the cultivated mushroom is a delicious and nutritious ingredient that adds flavor and texture to any meal.
