Cultivated celery is a commonly used vegetable in many dishes. However, sometimes it's useful to know alternate names for certain foods. Some synonyms for cultivated celery include stalk celery, leaf celery, and Chinese celery. Stalk celery, as the name suggests, has a longer, thicker stem than other types of celery. Leaf celery, on the other hand, has leaves that are more prominent and are often used in Asian cooking. Chinese celery, similar to leaf celery, is also used in Chinese cooking and has a slightly different flavor than regular celery. Whatever name you use, this versatile vegetable provides a variety of nutrients and adds a crisp and refreshing taste to many meals.